What are ya doing New Years…
December 27, 2012
New Years Eve? Going out on Amateur Night? Yikes!…no. A small gathering in with friends could be the perfect simplequietmodern plan. A few small plates and something sparkling in the beverage department will easily satisfy with a minimum of stress. If you whip up some tasty Greek meatballs during the week you can freeze them and reheat while your guests are enjoying their first beverage. Add some pita, tziki…and a big Greek salad, all easily prepared earlier in the day (or even better…ordered and picked up “to go”). Don’t forget the Baklava for a sweet note and you are done, done and done. How simple was that? You’re welcome.
This Greek Meatball recipe was fromhttp://www.sauceandsensibility.com/?p=1639, really,give it a try.
December 27, 2012 at 12:46 am
sounds like the perfect plan. I have the Louis Roederer chilling, now to make the meatballs 🙂
December 29, 2012 at 9:47 pm
They look very similar to my mom’s meatballs… 🙂 … always there during New Year’s Eve dinner. Memories!!!